Boulangerie Pâtisserie Randot
ABOUT
Artisan baker and confectioner
Local and traditional specialties Saveurs de l'Ain: galette bressane, brioche ambaroise, flan, salade bressane, bruschetta bressane, croque bressan, sandwich bressan.
Local and traditional specialties Saveurs de l'Ain: galette bressane, brioche ambaroise, flan, salade bressane, bruschetta bressane, croque bressan, sandwich bressan.
Practical information
Opening hours
From 31/12 to 30/12
Opening hours on Tuesday, Wednesday, Thursday, Friday and Saturday between 7 am and 6 pm. On Sunday between 7 am and 12.30 pm.
Closed on Monday.
Opening hours on Tuesday, Wednesday, Thursday, Friday and Saturday between 7 am and 6 pm. On Sunday between 7 am and 12.30 pm.
Closed on Monday.
Prices
Free entry.
